Sfiziosi

Uniquely flavoured delicacies,
with a touch of vivacity!
Discover all the ready-made sandwiches in the range.

baguette

Multicereal baguette

Multicereal baguette filled with mozzarella cheese, raw ham and mayonnaise with Dijon mustard.
Storage: 0° C to +4° C.

Weight: 230 g.

8

Nutritional values (100 g)

  • Energy 1457 kj / 348 kcal
  • Fat 18.0 g
  • of which saturated 5.2 g
  • Carbohydrates 31 g
  • of which sugars 2.2 g
  • Proteins 15.0 g
  • Salt 2.2 g

Tasca

Pocket bread filled with mozzarella cheese, Prague ham and mushrooms.
Storage: from 0° C to +4° C.

Product only available in summer

Weight: 205 g.

6

Nutritional values (100 g)

  • Energy 847 kj / 201 kcal
  • Fat 5.3 g
  • of which saturated 2.6 g
  • Carbohydrates 27 g
  • of which sugars 2.9 g
  • Proteins 12.0 g
  • Salt 1.8 g

Puccia Salentina al Crudo

Typical Calabrian bread filled with mozzarella cheese and raw ham (prosciutto crudo).
Storage: 0° C to +4° C.

Weight: 215 g.

6

Nutritional values (100 g)

  • Energy 1180 kj / 281 kcal
  • Fat 11.0 g
  • of which saturated 3.9 g
  • Carbohydrates 32 g
  • of which sugars 1.9 g
  • Proteins 14.0 g
  • Salt 2.4 g

Leggero

Rustic bread with olive oil filled with Brie cheese and South Tyrolean bacon. Storage: 0° C to +4° C.

Weight: 140 g.

6

Nutritional values (100 g)

  • Energy 1348 kj / 321 kcal
  • Fat 12.0 g
  • of which saturated 6.3 g
  • Carbohydrates 38 g
  • of which sugars 1.8 g
  • Proteins 14.0 g
  • Salt 1.8 g

Superciabatta

Rustic Ciabattina stuffed with cheese, Bresaola della Valtellina and rocket salad and Grana cheese sauce.
Storage: from 0° C to +4° C.

Weight: 170 g.

6

Nutritional values (100 g)

  • Energy 1295 kj / 309 kcal
  • Fat 14.0 g
  • of which saturated 1.7 g
  • Carbohydrates 34 g
  • of which sugars 6.1 g
  • Proteins 12.0 g
  • Salt 1.8 g

Boscaiolo

Homemade rustic bread stuffed with cheese and Prague ham.
Storage: 0° C to +4° C.

Weight: 170 g.

6

Nutritional values (100 g)

  • Energy 853 kj / 202 kcal
  • Fat 5.4 g
  • of which saturated 3.2 g
  • Carbohydrates 25 g
  • of which sugars 2.0 g
  • Proteins 14.0 g
  • Salt 1.8 g